• Vera Miklas Freeze Dried Strawberries These add flavour to your granola, yogurt, smoothies, ice-cream, cakes or meringues. Ideal for using in buttercream. No additives or preservatives. Vegan friendly Size: 20g.
  • Out of stock
    Vera Miklas Freeze Dried Strawberries These add flavour to your granola, yogurt, smoothies, ice-cream, cakes or meringues. Ideal for using in buttercream. No additives or preservatives. Vegan friendly Size: 80g.
  • Vera Miklas Freeze Dried Mixed Fruit Contains mix of freeze dried blueberries, sour cherries, raspberries and blackberries. These are ideal for adding to granola, smoothies, ice -cream, cakes, buttercream and meringues. No additives or preservatives. Vegan friendly. Size: 30g
  • Vera Miklas Freeze Dried Sour Cherries These are ideal for adding to granola, smoothies, ice -cream, cakes, buttercream and meringues. No additives or preservatives. Vegan friendly. Size: 40g
  • Out of stock
    Vera Miklas Freeze Dried Tangerine Segments. These are ideal for adding to granola, smoothies, ice -cream, cakes, buttercream and meringues. No additives or preservatives. Vegan friendly. Size: 20g
  • Vera Miklas Freeze Dried Mango These are ideal for adding to granola, smoothies, ice -cream, cakes, buttercream and meringues. No additives or preservatives. Vegan friendly. Size: 50g
  • Out of stock
    Vera Miklas Freeze Dried Passion Fruit These are ideal for adding to granola, smoothies, ice -cream, cakes, buttercream and meringues. No additives or preservatives. Vegan friendly. Size: 35g
  • Butter Vanilla Bakery Emulsion is perfectly blended to give your favourite recipe an irresistible rich butter flavour. Emulsions are water-based, alcohol-free alternatives to extracts. Instead of using alcohol, the flavour is micro encapsulated in natural stabilizers and suspended in water. Use in any recipe as you would an extract - and experience better results! The encapsulation enables the flavour to not lose its integrity when exposed to high heat. Ingredients: water, propylene glycol, modified starch (corn), xanthan gum, preservative: E202, artificial flavour. This product is: Kosher certified, gluten-free. Size: 118ml
    May contain traces of: eggpeanutssoymilksulphur dioxide and sulphites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.  
     
  • Out of stock
    LorAnn Red Velvet Bakery Emulsion is perfectly blended to give your favourite red velvet recipe an irresistible flavour and lush red colour. Ingredients: water, propylene glycol, colour: E129, xanthan gum, alcohol, colour: E133, natural and artificial flavouring. E129: may have an adverse effect on activity and attention in children. Allergen Information: This product is: Kosher certified, gluten-free and sugar free. Size: 473.2ml, 16oz
  • Hazelnut Bakery Emulsion is perfectly blended to give your favourite recipe an irresistible hazelnut flavour. Emulsions are water-based, alcohol-free alternatives to extracts. Instead of using alcohol, the flavour is micro encapsulated in natural stabilizers and suspended in water. Use in any recipe as you would an extract - and experience better results! The encapsulation enables the flavour to not lose its integrity when exposed to high heat. Ingredients: water, propylene glycol, colour: caramel, natural and artificial flavouring, alcohol, xanthan gum, corn syrup, sugar, molasses. This product is: Kosher certified, gluten-free. Size: 118ml
  • Orange Baking Emulsion uses only natural orange oil bursting with the taste and aromas of fresh picked oranges. Use in any recipe calling for orange zest or extract. Great for cookies, cakes, frostings, fillings, and desserts. Emulsions are water-based, alcohol-free alternatives to extracts. Instead of using alcohol, the flavour is micro encapsulated in natural stabilizers and suspended in water. Use in any recipe as you would an extract - and experience better results! The encapsulation enables the flavour to not lose its integrity when exposed to high heat. Ingredients: water, natural flavouring, gum arabic, propylene glycol, xanthan gum, citric acid, preservative: E211, acidity regulator: E331. This product is: Kosher certified, gluten-free. Size: 118ml
  • Pistachio Baking Emulsion is distinguished from concentrated extracts with a rich, robust and long lasting taste. Great for cookies, cakes, frostings, fillings, and desserts. Emulsions are water-based, alcohol-free alternatives to extracts. Instead of using alcohol, the flavour is micro encapsulated in natural stabilizers and suspended in water. Use in any recipe as you would an extract - and experience better results! The encapsulation enables the flavour to not lose its integrity when exposed to high heat. Ingredients: water, propylene glycol, alcohol, natural flavouring, artificial flavor, xanthan gum, emulsifier: E413. Size: 118ml
    May contain traces of: eggpeanutssoymilksulphur dioxide and sulphites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2. Store below 25°C in a dry place away from light.

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