Lemon Bakery Emulsion is perfectly blended to give your favourite recipe an irresistible lemon flavour.

Emulsions are water-based, alcohol-free alternatives to extracts. Instead of using alcohol, the flavour is micro encapsulated in natural stabilizers and suspended in water. Use in any recipe as you would an extract – and experience better results! The encapsulation enables the flavour to not lose its integrity when exposed to high heat.

Ingredients: water, propylene glycol, natural flavouring, gum arabic, xanthan gum, preservative: E211. This product is: Kosher certified, gluten-free.

Size: 110ml