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Large White Rose Ready-to-use sugar roses. Handmade with naturally extracted dyes. Perfect for easily decorating cakes, cupcakes, biscuits and sweets. The package contains 6 pieces. Ideal for communion, confirmation, wedding or christening cake. Size: ø 5 cm. Contains: 6 Roses. -
Large White Rose Ready-to-use sugar roses. Handmade with naturally extracted dyes. Perfect for easily decorating cakes, cupcakes, biscuits and sweets. The package contains 6 pieces. Ideal for communion, confirmation, wedding or christening cake. Size: ø 2 cm. Contains: 8 Roses. -
Out of stock
White 100's and 1000's nonpareil sprinkles, perfect for adding to cupcakes or cakes. Size: 90g Ingredients: sugar, WHEAT starch, glucose syrup, coconut oil, glazing agent; beeswax. For allergens see ingredients in bold -
Out of stock
FunCake confetti is the ideal decoration for cakes, cupcakes, cookies and much more. Packed in a handy container. Ingredients: sugar, rice flour, partly hydrogenated vegetable oil (rapeseed), colour: E120, E133, E171, glazing agent: E904, thickener: E413, flavour. Size confetti: approx. 4 mm in dia. Size: 70 gram. -
These edible white pearls from FunCakes are perfect for decorating beautiful cakes, cupcakes, cookies and other creations. Endless possibilities such as a the middle in a flower or a border along your cake. Packed in a handy sprinkle jar. Store at 15°C and 22°C in a dark environment. Ingredients: sugar, rice flour, glucose syrup, starch (wheat), invert sugar syrup, salt, glazing agent: E903, E904. For allergens, see ingredients in bold. May contain traces of: soy, milk. This product is: Halal certified. Size: 70g -
White Pearls, edible white pearls size 4 mm. With these sugar pearls there are a lot of different decoration accents possible, example for flowers or an chain/border around a cake. Perfect for Communion cakes. Ingredients: sugar, dextrose, glucose syrup, WHEAT starch. Allergens in BOLD Size: 80g -
White Renshaw sugarpaste also know as fondant or roll-out icing can be rolled out, hand modelled, or used with cutters & moulds - perfect for covering cakes, cupcakes & cookies. Gently knead the icing until pliable, roll to the desired thickness. Available in a variety of colours. Ingredients: sugar, glucose syrup, palm oil, humectant E422, emulsifier: E471, stabiliser: E413, E466, preservative E202, natural flavourings. Made in a factory that handles nuts. Size: 250g -
Renshaw poppy red sugarpaste also know as fondant or roll-out icing can be rolled out, hand modelled, or used with cutters & moulds - perfect for covering cakes, cupcakes & cookies. Gently knead the icing until pliable, roll to the desired thickness. Available in a variety of colours. Ingredients: sugar, glucose syrup, palm oil, E422, emulsifier: E471, stabilliser: E413, preservative E202, Colours E129, natural flavourings. Size: 250g Made in a factory that handles nuts. -
Pink Renshaw 250g sugarpaste also know as fondant or roll-out icing can be rolled out, hand modelled, or used with cutters & moulds - perfect for covering cakes, cupcakes & cookies. Gently knead the icing until pliable, roll to the desired thickness. Available in a variety of colours. Size: 250g Ingredients: sugar, glucose syrup, palm oil, E422, emulsifier: E471, stabilliser: E413, preservative E202, Colours E202, natural flavourings. Made in a factory that handles nuts. -
Fuchsia Pink Renshaw sugarpaste also know as fondant or roll-out icing can be rolled out, hand modelled, or used with cutters & moulds - perfect for covering cakes, cupcakes & cookies. Gently knead the icing until pliable, roll to the desired thickness. Available in a variety of colours. Size: 250g Ingredients: sugar, glucose syrup, palm oil, E422, emulsifier: E471, stabiliser: E413, preservative E202, colour E122natural flavourings. Made in a factory that handles nuts. -
A classic sprinkle shape the nonpareil also called 100's and 1000's are perfect on cupcakes, cookies or large cakes. Perfect for Valentines. Halloween or Christmas cupcakes.Ingredients: sugar, starch (wheat, corn), concentrate of currant, radish and lemon, glucose syrup, vegetable oil (coconut, rapeseed), glazing agent: E901. For allergens, see ingredients in bold. Contents: 80g -
A cake drum is the strongest and thickest type of Cake board, being 12mm thick and comprising a bonded fibre board inner covered on the top and sides with fern embossed aluminium foil, with a white paper lined base. Perfect way to display your cake, for transport this cake board will fit into the 10" cake box and for tall cakes the tall 10" cake box is ideal. Dark pink cake drum can be used for any celebration cake; birthday, communion, confirmation cake. Colour: Dark Pink Size: 10" -
A cake drum is the strongest and thickest type of Cake board, being 12mm thick and comprising a bonded fibre board inner covered on the top and sides with fern embossed aluminium foil, with a white paper lined base. Perfect way to display your cake, for transport this cake board will fit into the 12″ cake box and for tall cakes the tall 12″ cake box is ideal. Fuchsia pink cake drum can be used for any celebration cake; birthday, communion, confirmation or christening cake. Colour: Fushsia Pink Size: 12″ Round
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Out of stock
Dusk Lavender Renshaw 250g sugarpaste also know as fondant or roll-out icing can be rolled out, hand modelled, or used with cutters & moulds - perfect for covering cakes, cupcakes & cookies. Gently knead the icing until pliable, roll to the desired thickness. Available in a variety of colours. Size: 250g Ingredients: Sugar; glucose syrup; palm oil; humectant: vegetable glycerine E422; emulsifier: mono and di-glycerides of fatty acids E471; stabiliser: tragacanth gum E413; preservative: potassium sorbate E202; natural flavouring; colours: E122, E133 E122, may have an adverse effect on activity and attention in children Made in a factory that handles nuts.
