Description

Tea Rose Russian piping tip perfect for creating buttercream flowers perfect for cakes, cupcakes or cookies.

Size: Base 30mm Tip opening 15mm.

Tips:

  1. Use two different shades of buttercream to give a lovely colour affect.
  2. Use a buttercream that is stiff to allow the buttercream to whole it’s shape.
  3. Practice makes perfect before trying to piping on a cake or cupcake practice a few times on a sheet of parchment paper.