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The Classic bake a flan! Sponge cake topped with whipped cream and lots of seasonal fruit! Its design has all the traditional features you need to bake authentic Flan sponge. There's a raised base, to leave you with that flat raised centre you can easily fill once your cake's cooled, and fluted edges to give it that stand-out quality. With a non-stick coating for easy release, I recommend spraying with release spray to make it even easier to remove. Size: 27cm x 6cm -
Decora 10" springform tin ideal for cheesecakes. Springform tin made of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze. Size approx. 25 cm in diameter Size: 10" x 2.75" deep. -
Decora 8" springform tin ideal for cheesecakes. Springform tin made of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze. Size approx. 20 cm in diameter Size: 8" x 2.75" deep.
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Wilton 10" springform tin ideal for cheesecakes. Springform release clip allows for easy removal. Springform tin made of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze. Size approx. 25 cm in dia. Size: 10" x 2.75" deep. -
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A must have for every bakers bakeware collection a swiss roll tray! Perfect for baking Swiss rolls and roulades, can also be used as a tray to bake cookies, biscuits and scones. Tray is constructed of heavy-gauge steel that provides an even-heating performance. The non-stick coating makes food release and clean-up a breeze! Ideal for swiss rolls, flapjacks and biscuits, also suitable for grilling or roasting. Size approx. 38,7 x 26 x 1,9 cm. Not dishwasher safe -
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Make a delicious bundt cake or angel food cake with this angel food pan from Wilton. The baking pan is made of alumimum. Not suitable for the dishwasher. Size: approx. 25,4 cm in dia and 10,1 cm deep. -
Wilton large non-stick baking tray, ideal for baking cookies or scones. Size: 16 x 14 " -
Ceramic baking beans for blind baking pastry case. Size: 500g Why do you use baking beans? Baking beans are used to keep the pastry from puffing up when baking without a filling. A tart tin is lined with pastry, parchment paper is placed on top and filled with baking beans to blind bake the pastry case. -
Wilton cooling wire rack perfect for allowing your bakes to cool before decorating.Size: 40 x 25 cm. -
Silicone Parchment Roll perfect for lining your baking trays and cake tins. Size: 5m long x 30cm wide -
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Single-portion stainless steel moulds, perfect for making sweet and savoury cannoli. Pack of 8 pieces Size: 4.7" Long, Diameter: 2"